[JRandomFreeper]

If I have a choice between serving my audience rubbery scrambled eggs, and using the same egg powder to make eggy crepes with jalapeno and south Texas orange peel marmalade with wild mint as a garnish.... guess which one I'm going to go with?

And the walk to the pantry is the same either way, except to step outside for the mint.

/johnny

[driftdiver]

I’m not talking fine dining. I’m talking survival and filling the stomach with some easily stored protein.

Although I think I’d prefer your breakfast.