[JRandomFreeper]

I just tried the Red Feather Brand(tm) canned butter from New Zealand. I needed to sample it anyway, and the bread was fresh out of the oven and I was out of store-bought butter.

Turns out it's pretty darn good. Slightly darker color than Land O' Lakes, and a richer flavor. Regular butter texture, and spreads like any other butter.

I'll be adding more to my larder. Only downside is that it's a salted butter, and for some specialty cooking, I prefer to use unsalted. But I'll add a few more cans. I'm sure I can cope. ;)

/johnny

[Lurker]

What’s the shelf life on that canned butter? Thanks in advance.

It may be TEOTWAWKI, but I ain’t gonna go without butter. No way, no how.

[metmom]

And where does one find canned butter?