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Kraft recalls 6.5 million boxes of mac and cheese
San Francisco Chronicle ^ | March 17, 2015

Posted on 03/17/2015 4:38:00 PM PDT by Oldeconomybuyer

NEW YORK — Kraft Foods is recalling about 6.5 million boxes cases of original flavor Kraft Macaroni & Cheese because some of the boxes contain small pieces of metal.

The boxes have "best when used by" dates ranging from Sept. 18, 2015 through Oct. 11, 2015 and are marked with the code "C2." They were sold throughout the U.S., Puerto Rico, and in some countries in the Caribbean and South America.

(Excerpt) Read more at sfgate.com ...


TOPICS: Culture/Society; News/Current Events
KEYWORDS: kraft; macandcheese; recall
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1 posted on 03/17/2015 4:38:00 PM PDT by Oldeconomybuyer
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To: Oldeconomybuyer

Maybe they need to watch Food Factory or Unwrapped to see how it’s done?


2 posted on 03/17/2015 4:40:57 PM PDT by SZonian (Throwing our allegiances to political parties in the long run gave away our liberty.)
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To: Oldeconomybuyer

Never understood the fascination with mac and cheese. I always saw it as crap food, not really healthy and formulated with cheap, second rate ingredients. Now we have the rest of the story. I have never eaten this stuff.


3 posted on 03/17/2015 4:41:27 PM PDT by Fungi (Evolution is piece by piece over billions of years. At what point did a precursor become a human?)
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To: Oldeconomybuyer
Small pieces of metal is considered ruffage where I came from.
4 posted on 03/17/2015 4:42:48 PM PDT by fhayek (SARCASM for those who can't understand my tone.)
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To: Oldeconomybuyer

Say it ain’t so!


5 posted on 03/17/2015 4:43:08 PM PDT by colorado tanker
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To: Oldeconomybuyer

It’s about time they added *cheese*!


6 posted on 03/17/2015 4:45:16 PM PDT by alstewartfan ("Guardian angels, wherever you may be, Reach down and keep my soul for me." Al Stewart)
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To: Oldeconomybuyer

MM&C or maybe MCM?

Mac Metal and Cheese. How about some Quarry Cereal?

https://www.youtube.com/watch?v=lZliVvzXF9Q


7 posted on 03/17/2015 4:45:59 PM PDT by rey
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To: Fungi

I used to have an addiction to Kraft Macaroni & Cheese till I realized the fat, calories and mystery ingredients like dyes weren’t good for me.

However, I do have an old recipe for homemade macaroni and cheese that was on a box of macaroni. I still like to make it from time to time. It’s good cheap comfort food. Just have to resist the urge to eat the whole casserole in one sitting.


8 posted on 03/17/2015 4:46:15 PM PDT by fatnotlazy
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To: Fungi

This sounds snobby, but I only eat homemade Mac and cheese. The boxed stuff is disgusting.


9 posted on 03/17/2015 4:50:00 PM PDT by Politicalkiddo (You know it's bad when you actually wish that someone would replace your senators with horses.)
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To: Oldeconomybuyer
I am immune. I mac Annie's Mac n Cheese.


10 posted on 03/17/2015 4:53:27 PM PDT by South40 (Hillary Clinton was a "great secretary of state". - Texas Governor Rick Perry)
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To: Fungi
Never understood the fascination with mac and cheese. I always saw it as crap food, not really healthy and formulated with cheap, second rate ingredients.

Yes, if you're talking about that dog diarrhea that Kraft produces. Now mac and cheese made with real cheese, butter and cream is a different story.

11 posted on 03/17/2015 4:53:59 PM PDT by Mr Ramsbotham (Laws against sodomy are honored in the breech.)
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To: Fungi

Mac & cheese & tuna make a great back packing meal.


12 posted on 03/17/2015 4:54:23 PM PDT by Paladin2
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To: Mr Ramsbotham
Now mac and cheese made with real cheese, butter and cream is a different story.

True that!

13 posted on 03/17/2015 4:55:10 PM PDT by Veggie Todd (The tree of liberty must be refreshed from time to time with the blood of patriots and tyrants. TJ)
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To: Politicalkiddo

Me too...the SNOBBY PART! LOL

I have eaten the Easy Mac with the grandchildren and enjoyed the slimy stuff! Not like real homemade Macaroni and cheese!


14 posted on 03/17/2015 4:55:36 PM PDT by 3D-JOY (Please review your donation last FReepathon...Donate on April 1 this time...no fooling!)
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To: Oldeconomybuyer

I’m sure this is causing wide panic in Canada, what are they to do without their “Kroff Dinner”?


15 posted on 03/17/2015 4:56:43 PM PDT by dfwgator
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To: Oldeconomybuyer

WE use extra sharp Cheddar cheese. It’s pretty expensive, like over $5 for a brick...

I’m going to try a batch with regular cheddar with a little Blue cheese added to the mix.

What do youall think?


16 posted on 03/17/2015 4:59:04 PM PDT by babygene
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To: Mr Ramsbotham
Ramsbottom, John. 1953. Mushrooms and Toadstools. Collins. London, England. 306 pages, hardcover. An excellent book, you should read it. And I agree, homemade stuff is always better than the canned.
17 posted on 03/17/2015 4:59:13 PM PDT by Fungi (Evolution is piece by piece over billions of years. At what point did a precursor become a human?)
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To: Oldeconomybuyer

Fortunately, I buy the real cheap cr**.


18 posted on 03/17/2015 5:00:08 PM PDT by Sacajaweau
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To: South40

Before we had to go low-carb, that was our favourite mac and cheese. Annie’s makes a great product.


19 posted on 03/17/2015 5:01:51 PM PDT by trisham (Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)
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To: Oldeconomybuyer
Kraft Foods is recalling about 6.5 million boxes cases of original flavor Kraft Macaroni & Cheese because some of the boxes contain small pieces of metal.

Which pieces?


20 posted on 03/17/2015 5:02:16 PM PDT by COBOL2Java ("God save America" - we are at the dawn of a new dark age)
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