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The Cholesterol Myths: Exposing the Fallacy that Saturated Fat and Cholesterol Cause Heart Disease
Health911.com ^ | Review: [Joel M. Kauffman, Research Professor Chemistry]; Book: [Uffe Ravnskov, M. D., Ph. D.]

Posted on 10/30/2001 9:25:13 AM PST by sourcery

Edited on 07/22/2005 11:03:05 AM PDT by Jim Robinson. [history]

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See also: Myths & Truths about Beef
1 posted on 10/30/2001 9:25:14 AM PST by sourcery
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To: sourcery
Good reading - especially since I just had fettucini alfredo and cheesecake for lunch.
2 posted on 10/30/2001 9:31:08 AM PST by EllaMinnow
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To: sourcery
Sugar is the real killer!
3 posted on 10/30/2001 9:32:48 AM PST by chicagolady
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To: sourcery
I thought all disease was caused by saliva...

But only if swallowed in small amounts over a long period of time (One of George Carlin's better jokes)

4 posted on 10/30/2001 9:34:19 AM PST by pikachu
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To: sourcery
I think there is something to what the article says. My diet has always been high in fat, meats and dairy [I especially love bacon and ham and milk], yet my cholesterol levels have remained the same, quite low, over the years, and there's no evidence of heart disease. My doctor nearly had a heart attack, though, when I finally 'fessed up. I think there's probably a genetic component to heart disease, and probably other factors not yet understood.
5 posted on 10/30/2001 9:40:07 AM PST by WaterDragon
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To: sourcery
P.S. I don't like sweets. Much prefer foods tickled with peppery or bitter condiments.
6 posted on 10/30/2001 9:42:04 AM PST by WaterDragon
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To: sourcery
"Newbury Naturals, Inc."

Is this starting to look like a quack rant or what?

You know I don't think there would be any lack of volunteers for a multi year study in which half get generous rations of steak and eggs, and half get to eat what is today considered a "balanced diet," if the food is furnished free. It shouldn't be that hard to hide the results. One thing which is not pointed out here is any connection to activity levels and/or exercise and/or overall weight (high fat tends to be high calorie, and saturated fat seems to be the easiest fat to get). And how about other nasties suspected, such as increased cancer rates for the susceptible. How about the "brown fat" and other genetic connections for some peoples with a high meat diet (e.g. the Eskimos), which makes them able to burn off more calories, and perhaps to deal with saturated fats better. This rant sounds like the data cherry pick it complains about itself.

7 posted on 10/30/2001 9:45:23 AM PST by HiTech RedNeck
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To: chicagolady
Too much sugar weakens your immune system ... something that needs to be kept very strong these days.

There are also some indications that low-fat diets and Nutrasweet all contribute to widening the very tiny gaps between ganglia in the brain. These gaps must be small for the electrochemical reactions to occur that give us THOUGHT. Widening the gaps leads to inabilities to think, reason, remember, exert motor control over oneself, etc.

---------------------

A couple of decades ago, the Navy accidently discovered that ELF (extra-low frequency) radio waves immediately and dramatically increased the triglycerides in the bloodstream of those exposed. Triglycerides are what cause hardening of the arteries.

There are dozens of anecodotes of folks across the country being diagnosed for "tinitus" for a persistent ringing/humming sound heard. Taos, New Mexico is well-known for folks having to move away from it because of the persistent humming they hear.

8 posted on 10/30/2001 9:46:21 AM PST by That Poppins Woman
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To: sourcery
Drink the fat ....

-- Joey Tribiani, Friends

9 posted on 10/30/2001 9:47:35 AM PST by That Poppins Woman
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To: HiTech RedNeck
One thing which is not pointed out here is any connection to activity levels and/or exercise and/or overall weight (high fat tends to be high calorie, and saturated fat seems to be the easiest fat to get).

Everyone seems to agree that a reasonable amount of exercise can only be good for you, and that total abstinence from exercise is not recommended.

As for weight loss/maintenance, the scientific evidence is irrefutable: it's solely a function of the calories consumed less the calories burned. This has been confirmed by numerous experiments. The advantage that fat calories have over carbohydrate calories is that they are more satisfying, and help you "feel full" longer. The evidence also shows that eating both fat and high fiber (low glycemic index) carbohydrates together results in the best and longest lasting feeling of satiety. Obviously, the less calories required to feel satisfied, the easier it will be to lose or maintain weight.

And how about other nasties suspected, such as increased cancer rates for the susceptible.

The evidence is quite clear that neither aturated fat nor monounsaturated are culprits when it comes to cancer. The reverse is true for polyunsaturated fats.

However, it may be that the chemicals formed when meat is cooked in certain ways cause cancer.

How about the "brown fat" and other genetic connections for some peoples with a high meat diet (e.g. the Eskimos), which makes them able to burn off more calories, and perhaps to deal with saturated fats better.

Anaerobic exercise (weight training) builds brown fat.

This rant sounds like the data cherry pick it complains about itself.

All information is always suspect. No theory or belief can ever be proven to be absolutely true, and is always subject to criticism and disproof. The best that can be done is to make one's best approximation based on the evidence currently available, but to also realize that revisions may be necessary in the future.

10 posted on 10/30/2001 10:04:38 AM PST by sourcery
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To: sourcery
My grandfather lived to 94 and ate stuff that would scare me!...and I live on a high chol diet...My Mom died yesterday at age 83 and ate anything she wanted to.

My point...EAT!...What???...you want to live forever??...Who in their right mind would want that?

JMHO

FMCDH

11 posted on 10/30/2001 10:23:00 AM PST by nothingnew
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To: shawv; gunnut; ThomasJefferson; bluefish; Dakotabound; innocentbystander
FYI
12 posted on 10/30/2001 10:23:07 AM PST by sourcery
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To: innocentbystander
Bump.
13 posted on 10/30/2001 10:24:15 AM PST by First_Salute
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To: innocentbystander; snopercod
Homocysteine
14 posted on 10/30/2001 10:31:13 AM PST by First_Salute
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To: sourcery
What a complete load of crap.
15 posted on 10/30/2001 10:35:13 AM PST by irish_lad
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To: sourcery
If it taste good...... spit it out.......
16 posted on 10/30/2001 10:39:07 AM PST by deport
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To: sourcery
I don't need a book to know that high amounts of fat are not good for the body. Had a friend who bragged about eating massive amounts of meet. At the time his mother was in the hospital for heart disease.
17 posted on 10/30/2001 10:42:56 AM PST by AMERIKA
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To: That Poppins Woman
There are dozens of anecodotes of folks across the country being diagnosed for "tinitus" for a persistent ringing/humming sound heard. Taos, New Mexico is well-known for folks having to move away from it because of the persistent humming they hear.

HuH??I have tinitus..and have bigger synapses due to nutra sweet would you run that buy me one more time?

18 posted on 10/30/2001 10:47:14 AM PST by RnMomof7
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To: WaterDragon
My doctor nearly had a heart attack, though, when I finally 'fessed up

Interviewer--"What does your doctor say about you smoking 6 cigars a day?"
George Burns---" My doctor is dead."

19 posted on 10/30/2001 10:50:53 AM PST by Protagoras
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To: sourcery
Hallelujah! I'm going to Famous Dave's tonight and celebrate this news with a big platter of ribs!
20 posted on 10/30/2001 10:57:36 AM PST by SubSailor
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