Posted on 09/27/2013 7:17:29 AM PDT by NYer
Barilla’s is on the new list.
Now .... If we can get Ronzoni on board, whacha think?
Good. But the gaynazis will be on his case for sure.
We’re switching to Barilla in my house. My mother always used San Georgio but I’m switching.
No more Muellers or Generic pasta in our house - Barilla forever!
Our cupboard is full of it.
You know it! My local supermarket is undergoing a major expansion and renovation that entails introducing "market shops" as part of the refurbished store. One of the stores on which they are pinning their hopes to lure a larger audience is Starbucks. Meanwhile, the shelves on aisle 3 are stacked with Barilla pasta which just happens to be on sale this week. As my daughter and I added 3 boxes of Barilla to the cart today, I could not help thinking about this article and wondered how it might play out as the store approaches is "Grand Re-Opening". How far will Starbucks supporters go to insist that Barilla pasta be removed from the shelves ... only time will tell. In the meantime, let's all support Barilla buy stocking up on their pasta products.
I usually just grab whatever spaghetti / rigatoni / ziti is on sale. From now on it’s Barilla only.
Cut fettuccine is not authentically Italian. Can't imagine anyone making such a product. It should be fairly easy to take the fettuccine and break it to size wile still dry. What do you think?
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mine, too, and the sauces are nice
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