Posted on 05/22/2016 12:09:43 AM PDT by lee martell
-—Thunderbird, way back when. it was a good comforter for the wharf rats sleeping around the diesel pump at the end of the dock.
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If I remember right, when I first saw it, I think it was under a buck a bottle, but it was known to be worse than paint remover.
I don’t recall ever trying it, but that can either mean I didn’t try it, or it wiped my memory clean.
Once my uncle stopped by after work and my mother smelled alcohol on him. She asked if he’d been drinking. He denied it. They went back and forth and finally she dropped the nuke and said she smelled that nasty Three Roses on him. He was horrified and cried out that he’d never touch Three Roses and that he’d been drinking good gin.
I used to actually like that one... and Cold Duck, I forgot about Cold Duck, heh
I’d like to say I drank more wine in the 70’s than any modern wine critic...
...they all had a screw on cap though, and if you got the ones in the wicker they made a fine candle holder afterwards that you could impress the ladies with!
Here’s a suggestion for the next time you need something to serve as a corkscrew:
Screw an actual long screw into the cork, and then use pliers to pull out the screw with the cork now firmly attached.
Yes, most of us say we are fine with Top 40 pop and Stephen King novels. But life is short and one should always be broadening ones horizons. Discovery of the finer things in life is definitely worth the journey.
I assume that the author is a man, if so, he is obviously lacking in some of the manly skills. No serious woman will be impressed with a man who drinks fruity screw-top wine. There are many ways of cleanly opening a wine bottle without a corkscrew. A screw and a hammer. A common house/car key. Even a wire coat hanger.
But it's been a while since I had to resort to those methods. At both my home and in my luggage for when I travel, I have one of these double-hinged corkscrews that once mastered, will open even the most stubborn corks with ease. It also has a nice bottle opener on it for when I switch to beer.
“I tried that once.
The hangover lasted for three days.”
It depends on how much vodka you use.
Apparently I used too much.
A nice Chianti? Goes best with a dinner of liver & fava beans.
Chow for paragraph eater.
A favorite Pinot Noir out of Oregon with a screw cap is Argyle. Priced around $25 It is the most expensive wine I will pay for. Very tasty.
Recognizing where you first went off the tracks is critical.
Always keep your cork puller. Deny having one if necessary.
GMTA. Yours is much nicer than the one I posted in 91.
Corks get torn up by the metal doohickey stuck in the cork.
Then, bits of cork fall down into the wine. So, one just
gives up and drinks wine, cork bits & all.
That was quite an adventure. 180 Proof!? One would think that high a concentrate of alcohol would dissolve the glass bottle!
I wish I could have seen some of those Vaudeville acts when they first walked on the stage. I like those lyrics.
Now you’re talking my game! The time for Sweet Wine Shaming is OVER!
How lame is the Swiss Army Knife you carry, if it doesn’t have a corkscrew?
I only drink Chianti with cava beans......
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