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FReeoples Bar & Grill // Thread 163
Posted on 09/09/2001 4:38:08 PM PDT by tomkat
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1
posted on
09/09/2001 4:38:08 PM PDT
by
tomkat
To: all responsible FReepers ...
2
posted on
09/09/2001 4:41:49 PM PDT
by
tomkat
To: tomkat
First, last and always.....
3
posted on
09/09/2001 4:52:51 PM PDT
by
grannie9
To: grannie9
Grannie's are allowed to be first....they have to get the 4:30 sitting.
4
posted on
09/09/2001 5:05:19 PM PDT
by
habs4ever
To: habs4ever
I'm one of those Grannies that don't eat until seven or seven thirty... then I crash...lol
5
posted on
09/09/2001 5:13:29 PM PDT
by
grannie9
To: habs4ever,grannie9,habs4ever,lodwick, FReeople fisherpersons
6
posted on
09/09/2001 5:15:29 PM PDT
by
d14truth
To: grannie9
Well, I didn't miss it by much...
7
posted on
09/09/2001 5:15:41 PM PDT
by
null and void
(D@mn yard work...)
To: tomkat
habs4ever inadvertantly got your 'ping' space on the 'fisherperson' ping. Sorry {;~(
8
posted on
09/09/2001 5:17:00 PM PDT
by
d14truth
To: d14truth
I don't fish... i just cook 'em.
9
posted on
09/09/2001 5:19:49 PM PDT
by
habs4ever
To: All Points Bulletin !
not to alarm anyone,
but our personnel manager may have been kidnapped !
we've not seen hide nor hair of her for hours.
it's quite unlike miss verde.
she was hired for her dedication and élan.
foul play is suspected.
10
posted on
09/09/2001 5:35:30 PM PDT
by
tomkat
To: lodwick
Hi lodwick
how nice to see you
welcome
I have a nice Kitty Quiche with your name on it
can I get you some cold refreshment while you peruse our menu
you were heroic on the FReepathon
food and drinks are always free for you
Love, Palo
To: tomkat
The little green men are behind this.Is she playing again with all the flyboys?
To: dl4truth
d14truth
how nice of you to return
you must have enjoyed our Bill of Fare yesterday
tomkit's Squirrel Stroganoff was praised by the well known restauranteur, Paul Bocuse
Perhaps I can fix you an order
Love, Palo
To: xp38
xp38
welcome to our Bar and Grill
you arrived in time for dinner
Salamander Crêpes is our Special of the Day
would you like an ale to wash them down
Love, Palo
To: celtic gal
I am sure Ratty is relieved to find out you were not planning to add him to our menu
you posted your explanation just in time
Paul Bocuse does have a recipe for gratefull wharff ratt
of course we will not consider it now
we would never cook a good friend of yours
Love, Palo
To: palo verde
hi habs
how nice to have a steady customer
what would you like to much on
Love, Palo
To: habs4ever
Hi habs
I meant that last post for you
Love, Palo
To: habs4ever
I meant what would you like to munch on?
To: palo verde
Cheese!! and some cashews, and toased almonds, please.With a glass of Taylor Fladgate Port.Then, I'll have a glass of Remy, if you wouldn't mind?
To: tomkat
hi tomkit
I'm here
Love, Palo
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