[Simon Green]

I looked up their menu. Dinner for two (entree, side, dessert and a glass of wine): $76. Adding tax and tip makes it just shy of a hundred bucks.

And for that you get the fine service standard of Taco Bell.

Ah, San Francisco....

[Rebelbase]

“You scout your own table. You fetch and fill your own water glass. And if you’d like another glass of wine, you go back to the counter.”

1/3 of the restaurants in the South are like that except no one runs the food to your table, you pick it up when they call out your name.

Funny that they consider this a downgrade in San Fran.