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Mystery of the meat-eaters' molecule [inability to produce a chemical linked to chronic disease]
The Telegraph (London, UK) ^ | 8-7-08 | Roger Highfield

Posted on 07/08/2008 6:58:14 PM PDT by GraniteStateConservative

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To: SatinDoll

I do eat mostly chicken—only fish I eat is sushi, don’t care much for most cooked fish. But—I like my beef, and I eat it. If it kills me I guess something was going to!

susie


61 posted on 07/09/2008 12:49:42 PM PDT by brytlea (amnesty--an act of clemency by an authority by which pardon is granted esp. to a group of individual)
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To: Nomad577

I actually thought gluten early on (since avoiding carbs meant avoiding wheat) but the test didn’t show anything. I also wondered about yeast which I also don’t eat on a low carb diet. I think when summer is over (traveling etc done) I’m going to try adding things back one and a time and see if I can pinpoint something.

Until then—pass the steak!

susie


62 posted on 07/09/2008 12:52:06 PM PDT by brytlea (amnesty--an act of clemency by an authority by which pardon is granted esp. to a group of individual)
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