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Absinthe Uncorked: The 'Green Fairy' Was Boozy -- But Not Psychedelic
Science Daily ^ | 5-1-2008 | American Chemical Society

Posted on 04/30/2008 3:45:26 PM PDT by blam

click here to read article


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To: hewhowaits
Absinthe rule of thumb:

Any brand that hypes thujone levels is crap.

The funny thing is, the REAL high quality brands (Duplais, La Petit,Clandestine, etc.) don't cost any more. And in many cases cost less!

61 posted on 04/30/2008 6:13:51 PM PDT by uglybiker (I do not suffer from mental illness. I quite enjoy it, actually.)
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To: 1rudeboy

hehe


62 posted on 04/30/2008 6:15:40 PM PDT by hewhowaits
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To: blam

Wormwood?

I tried it and it was not that tasty. I know why they cut it with sugar.

I caught a moderate buzz, but nothing special.


63 posted on 04/30/2008 6:16:50 PM PDT by alarm rider ("Difficile est saturam non scibere" -- it's difficult not to write satire.)
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To: dynachrome

Thanks for the link. I’ll check it out.
regards


64 posted on 04/30/2008 6:17:09 PM PDT by hewhowaits
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To: blam

Often in the case of toxicity in products, the assumption of the active agent is incorrect—it is contaminants and breakdown products that produce the problems.

For example, investigators looking at Agent Orange, the Vietnam-era defoliant, kept looking at the active agent, herbicide 2,4-D. But it was not the problem, which was both contaminants and breakdown products that released dioxins into the herbicide.

So what if thujone isn’t the problem in absinthe?

Any number of other things, such as fungus or bacteria on the wormwood or other plants, or different plants growing side by side with any of the eight or more plants put into absinthe.

The different recipes of the main types of absinthe: Blanche/la Bleue, Verte, Absenta, and Bohemian style absinth varied considerably, as did the various ingredients.

Anethole, the principal component of anise oil is a precursor that can eventually produce 2,5-dimethoxybenzaldehyde which is used in the clandestine synthesis of psychedelic drugs such as ecstasy.


65 posted on 04/30/2008 6:26:24 PM PDT by yefragetuwrabrumuy
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To: uglybiker
not the brands hyping, the online vendors. what a suprise.
I think I'll try to get some of those you mentioned. This conversation is making me want to go check the liquor cabinet to see what I have left thanks regards
66 posted on 04/30/2008 6:26:54 PM PDT by hewhowaits
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To: hewhowaits
Check the reviews at The Wormwood society and at The Absinthe Buyer's Guide.
67 posted on 04/30/2008 6:35:52 PM PDT by uglybiker (I do not suffer from mental illness. I quite enjoy it, actually.)
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To: uglybiker

Thanks! I will
hehe ; )


68 posted on 04/30/2008 6:47:41 PM PDT by hewhowaits
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To: hewhowaits

“...a colleague did the distillation with Thujone she grew in her garden.”

Minor point: the colleague probably grew wormwood...which is the plant
ingredient that AFAIK gives abisinthe it’s content of the molecule thujone.
http://en.wikipedia.org/wiki/Thujone

History Channel’s “Modern Marvels” had a segment on a fellow trying to
imitate the pre-ban abisinthe production process. In addition to
wormwood, I think there were at least two other spices used
(one of them being sweet anise?)


69 posted on 04/30/2008 6:58:56 PM PDT by VOA
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To: donna

Creativity is thinking outside the box. Getting outside the box can be done in many ways. “I’m gonna tell you one thing, kid...lateral connectivity.”


70 posted on 04/30/2008 8:10:35 PM PDT by Yollopoliuhqui
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To: Huck

I tried it a few years ago. Felt like a deeper, more intense buzz than having a few beers or some sipping whiskey.


71 posted on 04/30/2008 8:15:51 PM PDT by Ghengis (Of course freedom is free. If it wasn't, it would be called expensivedom. ~Cindy Sheehan 11/11/06)
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To: Yollopoliuhqui

But then it’s just an accident, not an achievement.


72 posted on 04/30/2008 8:25:07 PM PDT by donna (They hand off my culture & citizenship to criminals & then call me racist for objecting?)
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To: VOA
“Minor point: the colleague probably grew wormwood...which is the plant
ingredient that AFAIK gives abisinthe it’s content of the molecule thujone.”

LOL yes you are absolutely correct, I really had no Idea how far the thead was going to go WRT the actual chemistry. I had another colleague who gave me huge clumps of it from his garden. (it makes an interesting ground cover) She never know he was growing it, he never knew she was distilling it and they work in the same lab. hehe regards

73 posted on 05/01/2008 3:48:27 AM PDT by hewhowaits
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To: donna

Depends on the what sort of intellectual equipment you bring to the playground of accident. I wouldn’t recommend adding chemicals together to see what happens in a laboratory, but doing something analogous to that in art, adding randomness, is totally legitimate. The thing about going on an expedition, is you bring a lot of gear to take care of as many contingencies as possible, but you still don’t know where the trail will lead. It’s a mix between accident and plan to one degree or another depending on how daring you want to be. Daring is good in my book.


74 posted on 05/02/2008 9:03:59 AM PDT by Yollopoliuhqui
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