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Marijuana activist dies following explosion
Ottawa Citizen ^
| November 1, 2003
| James Gordon
Posted on 11/01/2003 9:04:19 AM PST by Loyalist
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To: Loyalist
Halifax poutine in Ottawa, Texas dogs in Jersey?
Thanks for the name of the topping. It's good stuff once you get past the concept.
To: CWOJackson
Celery? Texas? I saw something about that on the Food channel about a month ago, where a lady who has had hot dog stand basically forever at Wrigley Field revealed her secret, celery salt on the hot dogs.
282
posted on
11/03/2003 11:40:07 AM PST
by
Dane
To: CWOJackson
Celery? Texas?Like I said, it has nothing at all to do with the state of Texas. We're weird like that in Jersey. I'm not sure what exactly a Chicago dog is.
283
posted on
11/03/2003 11:40:27 AM PST
by
jmc813
(Michael Schiavo is a bigger scumbag than Bill Clinton)
To: jmc813
A Chicago dog is kind of strange...you actually get them in Chicago.
It's a great kosher dog (and yes, they use celery salt on it) that comes packed with relish, cucumbers, peppers, onions and mustard.
To: Dane; CWOJackson
For the record, it's celery diced into tiny little pieces and not whole stalks on the things. They blend right in with the onion, so you can't even distinguish them.
285
posted on
11/03/2003 11:43:50 AM PST
by
jmc813
(Michael Schiavo is a bigger scumbag than Bill Clinton)
To: Dane
Yes, come to think about it...they use them on the traditional Chicago dog.
All this talk about food on a pot thread?
To: Loyalist
Better known as poutine. The best poutine is here in the Ottawa-Hull area, especially smoked meat poutine Please correct me if I'm wrong, isn't poutine a french canucky delicacy.
I remember reading about maybe 15 years ago that poutine is on the menu in the McDonald's in Quebec.
JMO, but poutine sounds like Canadian nacho cheese. If I'm wrong please correct me.
287
posted on
11/03/2003 11:46:13 AM PST
by
Dane
To: CWOJackson
I'll betcha that posting's original!
288
posted on
11/03/2003 11:47:54 AM PST
by
headsonpikes
(Spirit of '76 bttt!)
To: headsonpikes
And quick as well.
To: CWOJackson
Yes, come to think about it...they use them on the traditional Chicago dog. All this talk about food on a pot thread?
Well at least, so far on this thread, there hasn't been the comparable yells of the usual Liberal mantra of, "Free Mumia", by the Libertarians shouting "Free Tommy Chong".
290
posted on
11/03/2003 11:49:43 AM PST
by
Dane
To: CWOJackson
Looks like somebody's got the munchies!
291
posted on
11/03/2003 11:49:46 AM PST
by
headsonpikes
(Spirit of '76 bttt!)
To: All
Are there any Hawaiian freepers here?
They have a few things in McDonalds in Hawaii you don't see over here. I'm sure I'm going to butcher this: Moco Loco, and Portuguese Sausage with eggs.
Moco Loco is a hamburger patty served on top of scrambled eggs and smothered in gravy.
To: CWOJackson; Dane
All this talk about food on a pot thread?That's a perfect reason why guys are so much more sensible than women. We can be arguing our brains out about anything under the sun, but when it comes to things like junk food, we always unite. Now someone post a Kournakova picture.
293
posted on
11/03/2003 11:53:58 AM PST
by
jmc813
(Michael Schiavo is a bigger scumbag than Bill Clinton)
To: Dane
Poutine: French fries, gravy and cheese curds. No redeeming nutritional value. Quebec's contribution to fast food. The best homemade poutine is made with St-Hubert gravy mix and St-Albert cheese curds.
To: Dane
Well at least, so far on this thread, there hasn't been the comparable yells of the usual Liberal mantra of, "Free Mumia", by the Libertarians shouting "Free Tommy Chong". My take on Mumia is as follows...
![](http://216.92.151.22/images/freetraficant.jpg)
...though I would replace the word "forget" with a slightly shorter f-word.
295
posted on
11/03/2003 11:56:38 AM PST
by
jmc813
(Michael Schiavo is a bigger scumbag than Bill Clinton)
To: Loyalist
Poutine: French fries, gravy and cheese curds. No redeeming nutritional value. Quebec's contribution to fast food. The best homemade poutine is made with St-Hubert gravy mix and St-Albert cheese curds. I am going to have to try poutine sometime. It sounds good. Maybe I can market in the US with an Anglo sounding name. That would really piss the french off.
296
posted on
11/03/2003 11:58:38 AM PST
by
Dane
To: jmc813
Of course, a politican with "trafic" in his name.
Just joking. I always thought that him and Lott both needed to go just because of their terrible wigs.
To: Loyalist; Dane
Poutine: French fries, gravy and cheese curds. No redeeming nutritional value. Here in Jersey, we have that but with cheese instead of curds. We call 'em "disco fries".
298
posted on
11/03/2003 12:00:51 PM PST
by
jmc813
(Michael Schiavo is a bigger scumbag than Bill Clinton)
To: Dane
As I mentioned, we used to go up to Canada a lot (Essex County, Ontario) when we live in Toledo, British Columbia and Alberta here.
We loved Poutine in most places (I couldn't remember the name); it's messy as heck and good eating.
Also, try clotted cream and black current preserves on a scone for breakfast with some good coffee.
To: CWOJackson; Dane
300
posted on
11/03/2003 12:10:39 PM PST
by
jmc813
(Michael Schiavo is a bigger scumbag than Bill Clinton)
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