Restaurateur wages BBQ diplomacy with N. Korea By Edith Honan Wed Apr 21, 4:59 pm ET HACKENSACK, New Jersey (Reuters) – New Jersey restaurateur Robert Egan barbecues meat for a living, except when he acts as a self-appointed, unofficial conduit between the United States and North Korea. In his book "Eating with the Enemy: How I Waged Peace with North Korea from my BBQ Shack in Hackensack," which will be released on April 27, Egan recounts how he forged an unlikely friendship with North Korean diplomats at the United Nations. For a decade, he courted them with racks of ribs,...