Whole Foods Market has been selling rabbit meat for a few months in Northern California and Washington, D.C., but it hasn’t been an easy process. Nor has it been without controversy, according to a recent Fox News report. When it first offered rabbit meat, the grocery store chain issued a press release carefully explaining why it took four years to set up an acceptable production process as well as its own set of standards: Take into account that rabbits are social creatures. Require living conditions with continuous access to water, food, and other necessary items. Treat injured animals. Careful breeding...