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Keyword: polyphenolic

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  • Eating mangoes may help lower blood sugar and cancer risk

    04/28/2013 10:11:50 PM PDT · by Jyotishi · 53 replies
    Daily News & Analysis ^ | Wednesday, April 24, 2013 | ANI
    Washington, DC - These findings are the result of a single study and more research is needed on the effects of mango consumption on human health. Consumption of mangoes may potentially have a positive effect on blood sugar in obese individuals and help to limit inflammation, according to a new research. The study led by Edralin Lucas, Ph.D., associate professor of nutritional sciences at Oklahoma State University, examined the effects of daily mango consumption on clinical parameters and body composition in obese subjects (body mass index, BMI = 30kg/m2). Twenty adults (11 males and 9 females) participated in the study,...