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Eeew.
1 posted on 01/31/2005 1:44:56 PM PST by Junior
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To: Junior

I am nauseous just thinking about thinking about it...

"That's some terrific Bass!"


2 posted on 01/31/2005 1:47:18 PM PST by Frank_Discussion (May the wings of Liberty never lose a feather!)
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To: Junior

I'll have a glass of coddonnay. Either that or Minnow Noir.


3 posted on 01/31/2005 1:48:11 PM PST by mnehring (Fear leads to the Dark Side. Fear leads to anger. Anger leads to hate. Hate leads to the DNC.)
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To: Junior

There already is a fish wine, it's called Worstershire sause. It's made with fermented sardines


4 posted on 01/31/2005 1:48:16 PM PST by Zavien Doombringer (Have you gotten your Viking Kittie Patch today? http://www.visualops.com/patch.html)
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To: Junior

Oh now that's just wrong wrong wrong.


5 posted on 01/31/2005 1:48:31 PM PST by CAP811 (One man can change the world with a bullet in the right place)
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To: Junior; HairOfTheDog; JenB; Professional Engineer; RMDupree; g'nad; SuziQ
Now China is introducing fish wine.

Can you serve white fish wine with red meat?

6 posted on 01/31/2005 1:49:00 PM PST by Corin Stormhands (One Iraqi purple finger took more courage than John Kerry's three purple hearts.)
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To: Junior
>>>"Experts said the wine is nutritious and contains low alcohol,"<<<

Hey I can see Vitamin fortified Beer, matter of fact I make my own (One a Day washed down with a cold one for Breakfast)
But I want all the alcohol the Beer has to offer.
7 posted on 01/31/2005 1:50:12 PM PST by TexasTransplant (NEMO ME IMPUNE LACESSET)
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To: Junior

Does it cost a FIN? How does it do on the SCALES of one to ten? OOoooo that sounds Icthy.


10 posted on 01/31/2005 1:50:51 PM PST by fish hawk
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To: Junior

Finally a use for the Bass-o-matic.


15 posted on 01/31/2005 1:51:30 PM PST by cjshapi
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To: Junior

Flashback to SNL - "The Bass-O-Matic"


16 posted on 01/31/2005 1:52:04 PM PST by Texans
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To: cjshapi

Gives a whole new meaning to "Bass Ale."


19 posted on 01/31/2005 1:54:57 PM PST by Junior (FABRICATI DIEM, PVNC)
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To: Junior

Reminds me of the scene from "Twin Peaks" - don't drink the coffee, there's a fish in the percolator.


20 posted on 01/31/2005 1:55:05 PM PST by mountaineer
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To: Junior

And here I thought there was something fishy about John Kerry's whine.


22 posted on 01/31/2005 1:57:03 PM PST by My2Cents ("I look to two things: First to God and then to Fox News.")
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To: Junior

Sounds about as appetizing as Klingon blood wine.


24 posted on 01/31/2005 1:57:42 PM PST by mikeus_maximus
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To: Junior
Just wunnerful.

"Will you try a glass of our finest Tuna, or would perhaps you prefer trying our Scrod?" "Both have a delightful bouquet, and Li Pu will be honored to serve you."

28 posted on 01/31/2005 2:00:27 PM PST by xJones
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To: Junior
To make wine, yeast converts sugar [C12H22O11] in fruit or polymerized sugar (starch) in a tuber to ethanol [CH3CH2OH].

Fish contains almost all protein. Proteins are composed of amino acids such as alanine [CH3CH(NH2)(COOH)].

The chemistry that would allow you to generate ethanol from protein is beyond me.

29 posted on 01/31/2005 2:01:37 PM PST by E. Pluribus Unum (Drug prohibition laws help fund terrorism.)
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To: Junior

33 posted on 01/31/2005 2:08:50 PM PST by Rastus
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To: Corin Stormhands

Gag! The thought of fish wine turns my stomach!


35 posted on 01/31/2005 4:53:43 PM PST by SuziQ
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To: Junior; mhking; MeekOneGOP
BTTT

PING!
Click the Graphic J

37 posted on 01/31/2005 4:58:42 PM PST by Fiddlstix (This Tagline for sale. (Presented by TagLines R US))
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To: Junior

I await this with baited breath.


38 posted on 01/31/2005 5:02:05 PM PST by Larry Lucido
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To: Junior
"Experts said the wine is nutritious and contains low alcohol," Xinhua said.

What would be the point of drinking it then? Junior, thanks for making it possible for me to lose those last 5 lbs. Anybody want my next 7 meals?

39 posted on 01/31/2005 5:03:15 PM PST by hispanarepublicana (Miss Free Republic High School-198?)
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