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To: Salamander

For finishing salt, I am using Maldon Sea Salt Flakes.


13 posted on 02/09/2015 11:20:21 AM PST by ansel12 (Civilization, Crusade against the Mohammedan Death Cult.)
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To: ansel12

I’ve never heard of those.

Need to find some, locally.

I love good salt.

[which is *not* anything by Mortons]

:)


20 posted on 02/09/2015 11:26:44 AM PST by Salamander (Like acid and oil on a madman's face, reason tends to fly away.)
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To: ansel12

Bourdain at “The French Laundry” was offered 200M year old sea salt from one of the Dakotas, iirc.


38 posted on 02/09/2015 11:58:11 AM PST by Calvin Locke
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