To: hondact200
The Mexican version of Velveeta, heated and mixed with a couple of tablespoons of red wine makes a fabulous hot cheese dip. Yum!
12 posted on
01/07/2014 3:42:07 PM PST by
FXRP
To: FXRP
In general, Velveeta is great for cooking. Dips? I suppose. But it isn't really cheese as the term is usually understood.
To: FXRP
velveeta and a good canned chili heated together make a good dip.
may pay for it later....
106 posted on
01/07/2014 5:33:13 PM PST by
Secret Agent Man
(Gone Galt; Not averse to Going Bronson.)
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