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To: truthfinder9
2 posted on
03/29/2010 5:34:20 AM PDT by
Doogle
(USAF.68-73..8th TFW Ubon Thailand..never store a threat you should have eliminated)
To: truthfinder9
Just as long as they don’t breed wheat gluten into the corn and potatoes I don’t really care.
3 posted on
03/29/2010 5:37:17 AM PDT by
muawiyah
("Git Out The Way")
To: truthfinder9
Not this Cr*p again. This stuff has been on the market for a long time. Virtually EVERYONE in the US has eaten large amounts of it over that time. What use is additional clinical trials testing maybe 200 people. This is just another attack by Greenpeace and the other radical nutjob groups on American industry.
4 posted on
03/29/2010 5:43:18 AM PDT by
Hacklehead
(Liberalism is the art of taking what works, breaking it, and then blaming conservatives.)
To: truthfinder9
All corn is generically modified. There is no, zero, nada corn that is not genetically modified.
For ages the Hopi have had corn genetically modified to thrive in different parts of the same field.
5 posted on
03/29/2010 5:46:15 AM PDT by
bert
(K.E. N.P. +12 . Ostracize Democrats. There can be no Democrat friends.)
To: truthfinder9
The regulatory pathway for introducing GM food is so arduous that mountains of data are required. The author is wrong in its assessment of data needs.
Its easy to be a chicken little about GM foods but humans have been modifying food for tens of thousands of years.
7 posted on
03/29/2010 5:50:11 AM PDT by
corkoman
To: truthfinder9
we are now faced with a reality in which never-before-consumed foods are considered innocent until proven guilty.
Wow, innocent until proven guilty, there is a concept we need to get rid of.....................
Again, the seriousness of the charge proves they are guilty.
9 posted on
03/29/2010 5:54:23 AM PDT by
PeterPrinciple
( Seeking the truth here folks.)
To: truthfinder9
Wow, I haven't had to post this poster in, hell, 8 years or so,...
11 posted on
03/29/2010 5:55:14 AM PDT by
davidlachnicht
("IF WE ARE ALL TO BE TARGETS, THEN WE ALL MUST BE SOLDIERS.")
To: truthfinder9
So that’s why Ethanol sucks!
13 posted on
03/29/2010 5:56:00 AM PDT by
davidlachnicht
("IF WE ARE ALL TO BE TARGETS, THEN WE ALL MUST BE SOLDIERS.")
To: truthfinder9
has led to our current system of weak regulatory oversight.
Liberals constantly believe that more regulation with solve problems.............
14 posted on
03/29/2010 5:57:02 AM PDT by
PeterPrinciple
( Seeking the truth here folks.)
To: truthfinder9
Let’s just go back to manual low-tech farming with plows pulled by oxen and let half the world starve....just think of the benefits to the planet.
18 posted on
03/29/2010 6:32:04 AM PDT by
pb929
To: truthfinder9
Why post this crap?
22 posted on
03/29/2010 6:51:01 AM PDT by
USS Alaska
(Nuke the terrorist savages - In Honor of Standing Wolf)
To: truthfinder9
Canola.
It used to be inedible rapeseed.
then some Canadian scientists began fooling around with the genetics and the damage was done...
To: truthfinder9
The “Won” appoints Monsanto fox to guard food safety hen house—
Former Monsanto vice president Michael Taylor.
(after K.(fisting) Jennings was appointed “safe school” czar and many other ridiculous appointments....this kinda gives me pause...)
30 posted on
03/29/2010 7:24:37 AM PDT by
Mortrey
(Impeach President Soros)
To: truthfinder9
41 posted on
03/29/2010 7:55:35 AM PDT by
VOA
To: truthfinder9
I guess it must be safe - everyone's been eating it for years, and not even the uber-fascist liberals at greenpeace can find any statistically significant deaths to link to it. Of course, no liberal ever let something as petty as the facts stand in the way of a good ideological attack.
42 posted on
03/29/2010 7:57:40 AM PDT by
Oceander
(The Price of Freedom is Eternal Vigilance -- Thos. Jefferson)
To: truthfinder9
“
Genetically Modified Corn Safe or Toxic?
“
Just my $0.02...
The GM food should be checked for safety; in the case of corn/maize
only a few trillion test have been run by consumers that eat it
every day of the year.
But rigorous monitoring should be a part of vetting these materials.
And good labeling should be part of the program.
On the other hand...
I can’t help but wonder if some of the GM-food critics are hoping
their shares in Whole Foods, etc. will go up...and short companies
that utilize GM food in their products.
Just call me cynical.
44 posted on
03/29/2010 8:01:25 AM PDT by
VOA
To: truthfinder9
The study done was done by NGOs that are gunning for GM ag products and the studies are total BS.
I know one of the developers of Round Up and our casual conversations about the chemical lead me to believe that these studies have no basis in facts.
Round Up is a solvent for chloraphyll and that is all it is.
The idea that Round Up would show up in corn ears is absurd. It is water soluble and it disappears during the first rain after application.
This is pure fantasy.
To: truthfinder9
58 posted on
03/29/2010 12:35:59 PM PDT by
A.A. Cunningham
(Barry Soetoro is a Kenyan communist)
To: AdmSmith; Berosus; bigheadfred; Convert from ECUSA; dervish; Ernest_at_the_Beach; Fred Nerks; ...
The Center for Food Safety, a nonprofit organization that seeks sustainable alternatives to harmful methods of food production technologies, estimates that more than 70 percent of the processed foods in U.S. grocery stores contain some genetically modified ingredients -- mostly corn or soy.
65 posted on
03/29/2010 5:16:22 PM PDT by
SunkenCiv
("Fools learn from experience. I prefer to learn from the experience of others." -- Otto von Bismarck)
To: truthfinder9
ALL corn we eat is “genetically modified” and has to be. I’m not very fond of that pretty “Indian corn” put on doors at Thanksgiving time. For centuries it was modified by plain hybridization...and now for decades by more precise methods.
So what? It goes into our stomachs and is dissolved, digested or crapped out.... NO IT WON’T HURT YOU!
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