OK Thanks. But if the word is irradiation it will bring out the howlers!! Once again ending what could save lives.
But just because "radioactive" food is not a legitimate concern doesn't mean that irradiating food is a good idea.
What's strong enough to kill harmful bacteria is also strong enough to alter many of the more interesting nutrients in the food. Sure, the resulting so-called food doesn't rot anymore, but it's lifeless food -- missing vital nutrients.
If you eat that junk (or most of what's aisles of the modern day supermarket these days, except along the perimeter) then you will begin to suffer from the usual modern day ailments that are making so many people sick, such as diabetes, coronary diseases, over weight, high blood pressure, and sundry cancers.