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French work hours push up baguette price
Reuters ^
| 11/14/2006
| Reuters
Posted on 11/14/2006 8:52:59 PM PST by oblomov
PARIS (Reuters) - Why have French baguettes become more expensive? Because of France's shorter work week, French Finance Minister Thierry Breton said on Tuesday. ADVERTISEMENT
Breton, who has been a vocal critic of France's 35-hour work week, said the price of a baguette had risen by 23 percent over the past five years, while the price of German bread had fallen by 3 percent over the same period.
"The cost of the 35-hour week is included in the rise of the price of a baguette since 2001, and this has been hidden too much from the French," Breton told L'Express magazine in an interview published on Tuesday.
Breton said French bakers were forced to charge their clients higher prices because they had to make up for higher costs linked to the shorter working week, introduced under a previous Socialist government.
(Excerpt) Read more at news.yahoo.com ...
TOPICS: Business/Economy; Extended News; News/Current Events
KEYWORDS: bagel; baguette; bread; cafeaulait; cheese; economy; france; hardroll; socialism; toast
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This is the economic equivalent of mandating a higher minimum wage. More pay and no change in output equals inflation.
1
posted on
11/14/2006 8:53:00 PM PST
by
oblomov
To: oblomov
Oh no! Not the baguettes! (Let them eat cheeeeeese)
To: teenyelliott
3
posted on
11/14/2006 8:57:32 PM PST
by
Finger Monkey
(H.R. 25, Fair Tax Act - A consumption tax which replaces the income tax, SS tax, death tax, etc.)
To: oblomov
This will raise movie ticket prices. Every hollywood movie where someone is carrying groceries, there is a loaf of french bread sticking out of one of the bags.
To: Larry Lucido
A friend went to Europe a few years ago-he told me those baguettes were hard as a rock. He said he saw one Frenchman riding a bicycle carrying one stuffed into his shirt-the guy had it in his armpit! As Rachael Ray would say, "YUM-O!"
5
posted on
11/14/2006 9:03:01 PM PST
by
mozarky2
(Ya never stand so tall as when ya stoop to stomp a statist!)
To: oblomov
A baguette is cheaper in the US or Britain than in France.
Tastes better, too.
6
posted on
11/14/2006 9:03:20 PM PST
by
Spktyr
(Overwhelmingly superior firepower and the willingness to use it is the only proven peace solution.)
To: oblomov
Trade unions and opposition Socialists say the shorter work week has helped to create jobs.
The last sentence of the article.
7
posted on
11/14/2006 9:03:21 PM PST
by
kinoxi
To: kinoxi
"Trade unions and opposition Socialists say the shorter work week has helped to create jobs."
Does anyone happen to know how this conclusion is reached?
8
posted on
11/14/2006 9:08:53 PM PST
by
the anti-liberal
(OUR schools are damaging OUR children)
To: oblomov
lololololololololololol!!!!!!!! WHAT A BUNCH OF LAZYAZZES!
9
posted on
11/14/2006 9:09:13 PM PST
by
RushCrush
(Der apparat ist veider kaput!)
To: oblomov
"Productivity" cannot be accurately translated into French.
I was there, I know.
They are good at many things, we know, but a productive life style 'a-la western world' is not one of them.
While they excel at allowing 'yuts' to burn cars as a pass-time, and also exporting white flags, I will only focus on some of their culinary specialties, period.
Even their wine is lame... but most of their breads are very good!
Hey, is the latin in them, we like siestas, and in some countries they can get away with more than their share!
That is the only country I ever visited where I found a police station with a 'closed' sign on it... for lunch...
10
posted on
11/14/2006 9:10:41 PM PST
by
elpinta
(No tagline today)
To: mozarky2
A friend went to Europe a few years ago-he told me those baguettes were hard as a rock. If you don't eat them within 30 minutes of being baked, you might as well eat a hard cover book. They put something in them so they solidify real fast. Maybe that's where their spinal matter went.
11
posted on
11/14/2006 9:10:50 PM PST
by
Mad_Tom_Rackham
(Democracy: The worst form of government, except for all the others.)
To: the anti-liberal
Less hours = more hours for more employees. For every seven 40 hour a week workers cut to 35, there is one more job available. Make everybody poor is the logic. It is absolutely sick.
12
posted on
11/14/2006 9:12:28 PM PST
by
kinoxi
To: kinoxi
"It is absolutely sick."
It is also the socialist way: spread the misery.
Hope we don't see that here, but the mind-set is available now.
13
posted on
11/14/2006 9:14:59 PM PST
by
elpinta
(No tagline today)
To: mozarky2
When I visited relatives in Italy, breakfast was always a shot of espresso in a bowl-sized cup of hot milk (cafe-latte, of course) in which you dunked this crusty bread that was hard as a rock. Thing is, when you dunked it, it was actually pretty good.
To: kinoxi
That makes sense, I was under the impression that business hours themselves had been decreased to match the fewer work hours.
I imagine that creates needless paperwork headaches for 'employers' though, having more 'employees', some with 5-hour weeks - that they can't get fired from.
15
posted on
11/14/2006 9:18:40 PM PST
by
the anti-liberal
(OUR schools are damaging OUR children)
To: kinoxi
Yep, exactly. Only in France would an inefficient business structure be viewed as an economic success.
Well, France and the bulk of the Democratic Party...
To: Spktyr
Of course it tastes better. You're not eating it in France!
17
posted on
11/14/2006 9:24:42 PM PST
by
steveyp
To: oblomov
Never eat the middle of the loaf.
To: oblomov
I hate the fwench and all they stand for.... that said I was in Fwance on a "senior" trip when I was in high school back in 1997, and the breads at the bakery were AWESOME, and this news infuriates me.
I think I'll go firebomb a bus....
19
posted on
11/14/2006 9:34:35 PM PST
by
FreedomNeocon
(Success is not final; Failure is not fatal; it is the courage to continue that counts -- Churchill)
To: oblomov
Let them eat overpriced bread!!!
20
posted on
11/14/2006 9:36:47 PM PST
by
Tamar1973
(I find your lack of faith disturbing--Darth Vader, Ep. IV)
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