[dmz]

Folks who talk about how terrible warm beer is have apparently only experienced warm budweiser, which, of course, is barely tolerable exceedingly cold.

[discostu]

Sierra Nevadas get kind of nasty warm, of course they ship with active yeast so when the beer gets warm the yeast "wakes up" and starts doing it's yeasty thing. It's a good way to maintain freshness during shipping but it definitely makes a beer that must be consumed cold.

[bmwcyle]

Cold hell, I had to go to St. Louis in 2005. I took the Bud tour. It sucks from the factory.

[Eric in the Ozarks]

You can imagine what the water is like by the time it gets to St. Louis.

[SamAdams76]

The only way I'll drink Budweiser is from a keg and ice cold. Even then, it's barely tolerable. Cans and bottles, forget it. I'd rather pop the top on a can of hairspray. Honestly, I don't know how Bud drinkers do it. The stuff is noxious.

I'm just thankful I came of age when microbreweries started taking off.