Best thing about Holiday baking ins getting the kids into the entire event
We used to have dough fights and larf our arse off...
Take around baked goods to the old folks...
It’s a winter wonderland out my door this morning. What should I bake today?
I’ve been making Mexican “trenzas” (braids) which I saw in an episode of Chopped. I roll out Pepperidge Farm puff pastry, line the middle of it with fruit, sugar and a bit of cinnamon, and then cut strips on either side, fold them over the middle and stick in a 400 degree oven for about 20 minutes. When it is cool, I dust with powdered sugar. Looks pretty, is simple and delicious with a cup of coffee.