Posted on 02/22/2015 10:03:16 AM PST by E. Pluribus Unum
Buying two goats in August 2008 was little more than an experiment for farmer Paula Olson and some entertainment for her daughters.
Six and a half years, 14 milking goats and roughly $300,000 later, she's in the midst of constructing a small-scale creamery in Madrid, Iowa, that's set to feature goat milk, cheese, ice cream and more. And though her creamery isn't yet open, Olson said local businesses have begun inquiring about her products, prompting her to already consider expanding.
(Excerpt) Read more at abcnews.go.com ...
Loves me some goats milk kiefer and goats sharp cheddar cheese.
Very interesting. We are planning to get two Nigerian Dwarf goats for milk and butter. And just because they are cute. I think Americans really want good fresh products. Not a bunch of junk from China.
Makes sense, since our tyrannical government seems quite intent on cutting the American off from the COW.
I loves me some feta...mmmmmm...best thing in my salads.
FMCDH(BITS)
Loves me some goatses, period!!
They be cute, mischievous little critters!
That will work too...
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