I loved them too. They seemed so cool, and they made cooking seem fun, I wanted to try their dishes. RIP.
From Jennifer Paterson: “Never throw away squeezed lemon, but keep them for the day by the sink. Then you can use them to remove fish, onion or garlic smells from your fingers. Or you can stick them on your elbows while you are reading a book, to soften and whiten your skin.”