To: JustaDumbBlonde
Got lots of jalapenos being produced right now. No tomatoes yet.
8 posted on
08/10/2012 8:55:44 AM PDT by
MtnClimber
(To the left wrong is right, down is up and backward is "Forward")
To: MtnClimber
Hi all,
I have a silly question. Is there a way to can jalapenos? I have heard that you can’t can them because it will make them bitter?? Do they need to be pickled prior to canning? Newbie here. I have tons of jalapenos also and would love to can instead of freeze them.
14 posted on
08/10/2012 9:53:43 AM PDT by
murrie
(For God so loved the world, that he gave His only begotten Son..........)
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