Posted on 10/27/2018 7:37:16 PM PDT by 2ndDivisionVet
McDonald's locations worldwide have unique menus that reflect the local cuisine of that country.
Many of these items aren't available in the United States.
We've rounded up some of the most interesting menu items from McDonald's locations around the world.
Whether it be masala veggie burgers in India or rice and beans in Costa Rica, international McDonald's menus feature a wide variety of options that aren't available in the United States.
In addition to the classic Big Mac and fries, every McDonald's restaurant in the world has a custom menu that reflects the typical cuisine of that country. Some locations even have entirely unique sections on the menu, such as a separate soup menu or vegetarian menu.
From fried rice to poutine, here are some of the most interesting menu items that you can't buy at any McDonald's in America.
McDonald's Hong Kong: Vegetable and Egg Pasta
It's rare to see pasta on a breakfast menu, but at McDonald's Hong Kong, that's where you'll find this Vegetable and Egg Twisty Pasta....
(Excerpt) Read more at businessinsider.com ...
I wonder if you can still get beer in the McDonald’s stores in Germany.
McRib?
Seriously. The most awesome McDonald’s was a highway reststop south of Munich on the way to Bavaria. Simply amazing
All McDonald's have to do is go back to the basics. Stop trying to be like Applebee's and crap, all fast-casual. Just be the burger joint you used to be and get rid of half of your stupid menu. Who buys a salad at McDonald's anyway?
McRib Is Back on the McDonald’s Menuand Uber Eats Is Delivering It
http://fortune.com/2018/10/25/mcdonalds-mcrib-finder-uber-eats/
Burbur ayam in Malaysia. chicken rice porridge breakfast menu.
In St. Thomas they have a full liquor bar.
One I didn’t see listed here is the McLobster.
When we were in Nova Scotia / New Brunswick in 2009, they had it instead of the McRib.
Kind of like New England Lobster Roll.
In Singapore/Malaysia, they have/had Durian milkshakes.
Teriyaki burger
Crab crouton burger
The best.
Japan
With gas masks?
The McRib is returning. Keep your eyes and ears alert
Burger King was first approached about the process, but turned it down.
It came about out of the DoD's food research programs as a cost-cutting technique.
Durian should be outlawed in civilized society! /S
Yes, Prof. Roger Mandingo of the Univ. Of Nebraska invented it.
And it was not the DoD but a grantb rom the Pork Producers Council that paid for the development.
Good old capitalism.
My wife worked at Arby’s. Boy oh boy, I really loved Arby’s
Not so much now.
To this day, I wish she. ....trap shut.
I love you my wife
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