It's that time of year again. How to properly fry a turkey.

Me | 11/24/2015 | GeorgiaDawg32

[bubbacluck]

Stop, drop and roll?

[Steely Tom]

IBTLDAFTIMLV.

That's "In Before The Let's Dunk A Frozen Turkey Into Molten Lead Videos."

[Hugin]

Instead of 4, 5 and 6, just put the turkey in the empty fryer and fill to the correct level with oil, then pull the turkey out and let all the oil drain back into the fryer. No need to do both water and oil.

[GeorgiaDawg32]

The hot oil needs to seer the outside of the turkey as it’s immersed. Oil that’s already in/on the turkey may make it oily as a result.

My opinion, yours may differ.

[TexasCajun]

Rookies, pls be sure to remove the neck & giblet from inside your turkey.

...they're for use making your gravy.

[mountainlion]

A medium Kiloton nuke could turn a big chunk of the country into glass, we have the technology./s

[2banana]

Don’t cook it on your wooden porch right next to the house...

[cableguymn]

Putin night get us a larger than life demonstration.

[C210N]

Jeez, i came here thinking it was a plan to get rubio out of the race.

[Larry Lucido]

Go to a restaurant and say “I’ll have the fried turkey.”

[GeorgiaDawg32]

Hey, make sure you save the neck for me!!!

[smokingfrog]

Do you need a good excuse to buy a shop crane?

[Hugin]

You pull the turkey back out, drain it, then heat the oil and put the turkey back in the hot oil. The small residue coating the turkey isn’t going to matter.

[BBell]

[SES1066]

I wonder how many insurance claims have the words; turkey, fryer and fire? I wonder if claims are automatically reduced for additional words of; beer, football, bourbon, football, brother-in-law, football or maybe football? One thing for sure, once that oil-fueled fire starts, forget the turkey, turkey!

[RedMDer]

Support Free Republic.

[COBOL2Java]

Heavy Metal Turkey!

[FreedomPoster]

That’s at least a step beyond the Alton Brown fry derrick.

https://youtu.be/O14bgW8xmqk

[prisoner6]

The Master built electric fryers are the best! I have used propane and other fuel but Master built indoor electric are amazing!

That said after decades of frying this year it’s just Mrs p6 and me so we are doing a small, 13 pound bird in the oven.

Looking forward to it.