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Fake Olive Oil, It's Everywhere. Most Likely In Your Kitchen
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| Mar 3, 2015
| Marcus Guiliano
Posted on 11/15/2015 11:19:04 AM PST by WhiskeyX
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To: Mase
.
Sense is a bit out of your range, isn’t it?
.
61
posted on
11/15/2015 3:33:23 PM PST
by
editor-surveyor
(Freepers: Not as smart as I'd hoped they'd be)
To: 9YearLurker
Iguess, nevermind as others say it’s not reliable. Worked for me.
62
posted on
11/15/2015 3:57:18 PM PST
by
GRRRRR
(He'll NEVER be my President, FUBO! Treason is the Reason! Impeach the Kenyan)
To: editor-surveyor
They have real tasting olive oil and bacon infused. If you are ever here and have time, they have containers full of the different infusted oil to taste test (with bread) which is free. I had never been there until last year.
On the flip side, olive trees as landscaping are a pain in the rear.
To: Patriot Babe; et al
64
posted on
11/15/2015 4:02:57 PM PST
by
S.O.S121.500
(Had ENOUGH Yet ? ........................ Enforce the Bill of Rights .........It is the LAW...)
To: GRRRRR
To: machogirl
.
Not into ‘infused’ oils.
I want the oil that we had 30 years ago that really tasted like olives. Back in 1948, when my mother would open a bottle of olive oil in the kitchen I could smell it in my bedroom. That is what I want back. :o)
66
posted on
11/15/2015 4:13:38 PM PST
by
editor-surveyor
(Freepers: Not as smart as I'd hoped they'd be)
To: WhiskeyX
67
posted on
11/15/2015 4:37:32 PM PST
by
CyberAnt
("The fields are white unto Harvest")
To: editor-surveyor
Can you explain more about unnatural DNA that can alter the cells of the consumer of the fruit?
I promise to not laugh until you're finished.
68
posted on
11/15/2015 5:23:32 PM PST
by
Toddsterpatriot
("Telling the government to lower trade barriers to zero...is government interference" central_va)
To: WhiskeyX
69
posted on
11/15/2015 5:52:50 PM PST
by
MarMema
To: editor-surveyor
good oil does taste wonderful on bread!
To: machogirl
good oil does taste wonderful on bread! pour some good olive oil in a saucer, add a little garlic salt and a sprig of rosemary. Mash the sprig with a fork and stir it around.
Then, dip some fresh, warm Italian bread.
Recipe courtesy of Rosa's in, of all places, Warren, AZ -- the best Italian restaurant I've ever dined in.
71
posted on
11/15/2015 6:24:38 PM PST
by
okie01
(The Mainstream Media: . IGNORANCE ON PARADE)
To: machogirl
Nice spot for lunch too. I like that place, need to get out there.
72
posted on
11/15/2015 6:26:29 PM PST
by
riri
(Obama's Amerika--Not a fun place.)
To: Dacula
Had to think about that for a few, funny.
73
posted on
11/15/2015 6:26:44 PM PST
by
TruthWillWin
(The problem with socialism is that you eventually run out of other peoples money.)
To: WhiskeyX
Oh nooooooes! Not Carapelli! ;(
74
posted on
11/15/2015 6:29:48 PM PST
by
Daffynition
(*Gun control is a tool to make innocents pay the price for the guilty* W.LaPierre)
To: riri
only went once last year, but yummy
To: editor-surveyor
76
posted on
11/15/2015 6:40:46 PM PST
by
Daffynition
(*Gun control is a tool to make innocents pay the price for the guilty* W.LaPierre)
To: okie01
Sounds good. I have never been to bisbee even thought I’m a native. Lots of places I want to see in my beaufitful home state. If I only had a job, car, gas... that recipe sounds divine. I’ll try it.
To: S.O.S121.500
The ONLY place I source olive oil...... I always trust the products of the Genco Olive Oil Co. of Brooklyn, NY.
Whenever testing calls the quality of their product into question, a visit to the testing company by V.P. for Quality Control Luca Brasi always results in a retest that certifies their product is 100% Extra Virgin Olive Oil, even if it was not labeled as such.
78
posted on
11/15/2015 7:23:31 PM PST
by
Pilsner
To: jonsie
"Is that the same one that says California Olive Ranch Extra Virgin Olive Oil sold in Walmart?"
It IS!
It's not the cheapest, but it is the best general purpose and most assuredly pure Extra Virgin Olive Oil.
79
posted on
11/15/2015 7:42:35 PM PST
by
Mariner
(War Criminal #18 - Be The Leaderless Resistance)
To: Bernard
"That seems....illogical."
Well, yeah...
Until you taste it and realize you have never had real olive oil before.
80
posted on
11/15/2015 7:44:22 PM PST
by
Mariner
(War Criminal #18 - Be The Leaderless Resistance)
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