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To: WayneS

I think in China its the 5 week rule.


7 posted on 07/21/2014 1:24:07 PM PDT by driftdiver (I could eat it raw, but why do that when I have a fire.)
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To: driftdiver

That sounds about right.


10 posted on 07/21/2014 1:28:27 PM PDT by WayneS (Don't blame me, I voted for Kodos.)
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To: driftdiver
I think in China its the 5 week rule.

No, that's only with cat meat, since it has nine lives.

Dog and other meat is dependent upon the amount of siracha sauce it has had on it, but usually 6-10 days.

(According to Wackipedia Chinese Edition, as translated from the Mandarin)

11 posted on 07/21/2014 1:29:33 PM PDT by OldSmaj (obama is a worthless mohametan. Impeach his ass now!)
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