They should try some of the new American microbrews.
Which ones, the one owned by Anheuser-Busch, or SABMiller? LOL Furthermore, I'd like to see you explain the concept of a "microbrew" to a German. He'd probably look at you and say, "you mean, the way we've brewed beer in the past?"
7 posted on 09/20/2003 12:35:49 PM PDT by 1rudeboy
