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To: tbw2

Can you provide details?


57 posted on 05/10/2016 6:45:36 PM PDT by Redcitizen
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To: Redcitizen

High fat and grease, little “bacon” meat flavor, limp.
It is better if you can to have the pre-cooked shelf stable bacon and rotate that out or a lot of bacon bits in a shelf stable container.


59 posted on 05/11/2016 6:16:59 AM PDT by tbw2
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