[GailA]

We use IHop a lot when hubby has to take me for morning medical appointments as they serve breakfast all day, but what I find is that most of them don't know how to cook eggs properly and use left over morning bacon or sausage that taste funny. What is so hard about a over medium egg to cook if you are cooking them every day especially?

This is my reason I don't use McD's.

[minnesota_bound]

#36 I had the breakfast platter at Jack in the Box today.
The sausage tasted like the soap they used to clean the griddle. It was on top of the hash brown which turned to mush. The scrambled eggs were dry. Only the bacon tasted like bacon.
McDonalds Big Breakfast is too small but at least it does not taste like soap...