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To: rktman
Around here, they're 5.00 to 6.00 / Lb, cooked.

Good Friday, I paid 3.00 /lb live. $ 100.00 per sack. ...that's expensive.

61 posted on 04/13/2015 9:22:03 AM PDT by TexasCajun
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To: TexasCajun

LOL! Pretty expensive for what some folks use as bait. There is franchise in Vegas called Hot & Juicy that does their version of crawfish with taters and corn. Not too bad but expensive. We dropped about $100 just for two of us last July when we down there.


63 posted on 04/13/2015 9:34:35 AM PDT by rktman (Served in the Navy to protect the rights of those that want to take some of mine away. Odd, eh?)
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