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To: MaxMax

I don’t think I know anyone who has ever cooked hocks.

Must be a regional thing-—and you make me want to try them.

(I’m in MA)

.


28 posted on 07/26/2014 4:48:01 PM PDT by Mears
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To: Mears
You should be able to find them Smoked in the meat dept, just ask.
They are incredible.
35 posted on 07/26/2014 4:51:10 PM PDT by MaxMax (Pay Attention and you'll be pissed off too! FIRE BOEHNER, NOW!)
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To: Mears

I am in fact cooking hocks right now — “The Best Recipe” calls for one in its take on black beans, and i’m making a double batch.


87 posted on 07/27/2014 5:56:26 AM PDT by boomstick (One of the fingers on the button will be German.)
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