To: MaxMax
I don’t think I know anyone who has ever cooked hocks.
Must be a regional thing-—and you make me want to try them.
(I’m in MA)
.
28 posted on
07/26/2014 4:48:01 PM PDT by
Mears
To: Mears
You should be able to find them Smoked in the meat dept, just ask.
They are incredible.
35 posted on
07/26/2014 4:51:10 PM PDT by
MaxMax
(Pay Attention and you'll be pissed off too! FIRE BOEHNER, NOW!)
To: Mears
I am in fact cooking hocks right now — “The Best Recipe” calls for one in its take on black beans, and i’m making a double batch.
87 posted on
07/27/2014 5:56:26 AM PDT by
boomstick
(One of the fingers on the button will be German.)
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