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To: RegulatorCountry
At a glance it looks like they took the standard red pepper flakes you’d see in a pizza joint or cheap Italian place, dumped them into the cup and poured oil over them.

I think they fry up the crushed Chinese red chilis in peanut oil.

101 posted on 12/15/2012 8:03:35 AM PST by ROCKLOBSTER (Celebrate "Republicans Freed the Slaves" Month)
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To: ROCKLOBSTER

It’s awesome whatever it is. I have it every week or two, usually with sesame chicken and fried rice. Not a fancy place, well run and clean though, carryout only.


106 posted on 12/15/2012 8:05:52 AM PST by RegulatorCountry
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To: PJ-Comix

PJ, thank you for this welcome reaffirmation of the pleasure of life.

This thread has been most refreshing.


114 posted on 12/15/2012 8:11:45 AM PST by mylife (The Roar Of The Masses Could Be Farts)
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