Any advice on making sandwiches?
Just be sure to check both sides of the meat, or cheese, that you put in. My husband and I have been married for 59 years (next month) and ONCE, back in the early years, I put a slice of bologna in his sandwich and sent him off to work. I must have made that sandwich early in the morning and the slice of meat was the last in the package and still had the label clinging to the underside! 59 years later, he still checks both sides of whatever I put in his sandwich. He doesn't say anything. He just checks. LOL