All these articles are from WSJ and National Review types. I haven’t heard from any real farmers.
I noticed that too. Also a bunch of articles from big city, coastal liberals; not a single farmer writing articles claiming this.
14 bucks per 100 for milk-thats 14 bucks per 100 pounds. The foreigners are dumping cheese by the boatloads on the US markets while protecting their markets.
From my friend in Wis who is a dairy farmer and his milk goes for cheese.
BTW, that foreign cheese? It doesnt have to meet the same health/quality standards as US cheese does. Some of it has dirt (wont mention what kind of dirt) in it. Oh yes, the cheese makers actually purchase that garbage and test it. They file complaints with the proper authorities and nothing gets done about it.
Make sure you are purchasing US dairy products in the store.