[FreedomForce]

Only eating well-done meat seems a bit too general. Ground meat, maybe, but only well-done steaks? That just seems silly.

[Brooklyn Attitude]

“Only eating well-done meat seems a bit too general. Ground meat, maybe, but only well-done steaks? That just seems silly.”

Exactly. Bacterial contamination can be all through ground meat but its only found on the surface of a steak where its easy to kill.

[OKSooner]

What you said. Ground meat well done, steaks medium rare to medium depending on the chef.

All pork well done just like mom always said.