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To: DemforBush

I don’t like bleu cheese much.


It is an acquired taste. The key is to start out with fresh blue, with fruit, then later move on to the aged blues.

If you can get a blue brie, it might make the acquaintance easier.


39 posted on 12/26/2013 3:53:58 PM PST by txhurl
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To: txhurl

Sorry for the pun, but I just hurled! Hate bleu cheese.


49 posted on 12/26/2013 4:04:35 PM PST by Fledermaus (If we here in TN can't get rid of the worthless Lamar, it's over.)
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To: txhurl; DemforBush
The key is to start out with ...

...a nice bottle of Chateau dY'quem...

56 posted on 12/26/2013 4:20:42 PM PST by Calvin Locke
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