The Texas Basmati rice is quite good. We in the USA produce rice very competitively, and more efficiently than just about anyone else in the world.
I visited a Chinese grocery store here in NJ, and found a huge variety in rice, all in colorful bags with Chinese-language markings, and all marked in small letters, “Product of USA” (most from California and Texas).
There are new varieties of rice which are loaded with vitamins compared to the traditional forms. Try some!