I would pull my children out of school before I’d allow them to eat ground turkey from who knows where! Ground turkey in bulk from institutional suppliers is more likely to contain bacteria than many other foods. Indeed, a large of amount of ground poultry was recalled not long ago.
Not a good idea to buy those big rolls of ground beef at groceries, either, for the same reason.
And what right does the federal gov have to tell me or my children what they should eat? None.
same thing with all those fresh veggies.
Who gets the blame when half of a states schoolchildren are exposed to a bad batch of lettuce because the gubmint required it to be bought?