LOL
Wasabi is horseradish. They grind it into a powder and add food coloring.
I know, I know, I’m Cliff Claven.
Goes great on a Rueben.
Reminds me of an old joke sung to the tune of Love and Marriage.
Yes, it is horseradish, but I beleive it is a different variety than the kind usually used for bitter herbs. But I don’t care. :-)