Ping.
Celiac disease is related to vitamin D deficiency and a misregulated auto-immune response. Calcium, Vitamin D, and a gluten free diet have been produced significant beneficial results.
My brother was recently diagnosed with this disease.
a dystonia group states that a gluten free diet is best for those with dystonia.....it also helps those with arthritis....so finding something to counter act gluten is a miracle...because trying to eliminate bread, cereal, pasta and all flour products is an immense undertaking...
Thanks or this.
I have a friend who has started eating gluten-free. Her tests for celiac disease were borderline, so the doc said she most likely didn’t have it. She started the diet anyway and is a million times better. Nearly all her allergies have disappeared, her health is better overall, even her skin looks amazing. Needless to say, she ignores what the doc says and believes she has it.