“Buy US raised garlic.”
Yes! I have Christopher Ranch garlic in my fridge. I’ll never go back to buying the bulk garlic, there is no country of origin on that garlic.
http://www.christopherranch.com/
Their garlic may be fine, but watch out for their ginger:
http://www.perishablepundit.com/DailyPundit/2007/July/pundit070731-1.htm
I raise organic garlic here in northern wisconsin. Just harvested three thousand heads.