Your Husband is a hoot! :) That cake is so pretty!
Rabbit and Squirrel are WAY down on my list, though we do eat our own home-grown beef and pork, venison, elk and bear. Beau will be leaving for Canada in a month or so for his annual fishing trip.
He brings back Walleye, Northern, Trout and various (monster size!) panfish.
Mom is ‘at that age’ where she’s turned over all of the holidays to my sister and I. I hosted Easter last year and Christmas this year, so for the first time EVER, our family is going out for Easter Brunch. Reservations are made and the temperature is to be in the mid-70’s, so we may even dine Al Fresco, though NOT Sans Culotte! ;)
I’m looking forward to it. Something new and different. :)
Husband grew up eating squirrel, too. He loves it. But it can’t be what he calls ‘city’ squirrel. Has to be country forest squirrel :-)
Happy Easter, Diana.