Back in the spring, near here, over 100 got sick from an illegal Mexican restaurant worker who didn’t wash his hands. We had travelled to that city the same day and ate out and I got sicker than a dog from food poisoning. Didn’t eat at the same place as the 100 but wonder if there might be a group of them in food service.
There are tons of them working in the restaurant industry. They are filthy animals. Back where they come from everyone has built up a tolerance to eating food mixed with human waste - so why should they care about washing their hands?