Posted on 02/27/2017 2:11:23 PM PST by nickcarraway
Positively Ghastly!!
If I’m in Ghana the last thing I’ll be looking for is NYC style pizza.
Just on one half....pepperoni on the other half.
LOL, you want flies with that?
CC
No kidding. It’s a third-world country.
Save me, I’m in Beverly Hills helping my 8 year old do homework.
Did for me. It is acid.
How long does it have to soak for?
I let it soak for an hour, then ran a scrub brush around and flushed.
It’s the oven, not the water. Even if it’s the water, there is some contaminant in it that is making it taste that way. I make pizza at home in NJ, and my pizza is better than some pizzerias in my area, and I’m using bottled water.
I believe the Swiss do that. Their big lakes have near pure water and they are expert at analyzing water and at water manufacturing/filtering.
I wonder what is best? Coke zero or is the sugar good to develop the good bacteria in sceptic tanks?
By the way, coke is also good to get worms out of pork chops bought from the store.
Thats why philly soft philly pretzels can’t be made here in fla. Need philly water
That’s funny. Philly puts an abundance of fluoride in their water. I left philly 15 years ago for Texas and had clean white teeth and now hardly any. What’s up with dat? I’d take philly or NYC water over ground water anyday.
Thanks. Isn’t it just amazing what one can learn on the internet ?
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