McDonald's testing the use of fresh beef in some burgers

Associated Press ^ | Nov 29, 2016 12:20 PM EST

[ssfromla]

Over 3 billion sold = 1lb of ground meat.

[Jmouse007]

The last two times I ate at McDonald's I had a Quarter Pounder with cheese and a Big Mac. Their "burgers" tasted TERRIBLE! The "beef" was indescribable: drab, tasteless, and more filler than beef, if it even was beef. On top of that, they were more bun than meat: "Where's the beef?" strongly came to mind.

Years ago McDonald's used to have decent tasting BEEF burgers for a fair price, not anymore! Needless to say, due to the massive down hill "quality" and lack of taste, there "burgers" have destroyed any interest I have in going there any more, which is really a shame.

I'd rather go to Five Guys Burgers; Yes the meal costs a bit more but the quality and taste of their fresh beef burgers, fries and shakes are a quantum leap better than anything and everything McDonald's churns out.

For the future sake of the company, I hope their leadership come to their collective senses and returns to their roots, fresh, quality ingredients, real beef and what made McDonald's great when they first started. Because unless they do; McDonald's, as a company is going to die.