Why the forced 18 percent surcharge? Put the 18 percent in the menu items. Tips give incentive to both customer and server and involves freedom and liberty. Liberland hates that though and so does the Federal government.
That 18% surcharge is more than tips. Many places automatically add onto the bill when there are 6+ at a table. That’s dishonest, imo. Add in the filty germy hands of the employees and that’s why I rarely eat out. I made sirloin steaks last night at home with baked potatoes and salad. Total cost per serving less than $2.50 which Mr. b said was better than a steakhouse. Saved a boatload of $$$, didn’t have to get dressed, waste gas, waste 2 hours, and didn’t have to tip a tattooed and pierced server who didn’t do her/his/its job.
I refuse to go to Sam’s Club. Membership or surcharge. It’s the same thing. Why should I have to pay them for the privilege of taking my money? Sam’s could add a penny to each item and more than make up for membership costs while bringing in more customers.
I agree with you. Put the 18% in the menu prices, and then see if any customers even come in.
Personally, I think the service staff would do better with the low hourly, and plenty of tips, even if the income is variable. With tips, a person can get away with not paying much, if any, in income taxes on tips received in cash.