[Ditter]

I do not have celiac disease according to 2 separate tests 2 years apart. But about 10 years ago when I was 65 , I began having trouble when I ate wheat. Severe constipation leading to gut infections that would send me to the ER if I did not recognize it before it got really bad.

I can eat a little wheat once in a while but no more toast for breakfast, sandwich for lunch and pasta for dinner, those days are gone.

[txhurl]

Some rice pasta is surprisingly close to tasting like the wheat kind... especially camoflaged in alfredo :)